Poc Chuc in San Francisco 94103Restaurants/Food & Dining
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Restaurants/Food & Dining in San Francisco, CA 94103

Poc Chuc

2886 16Th St

San Francisco, CA 94103

(415) 558-1583

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Business Hours:

Monday:10:30am to 10:00pm
Tuesday:10:30am to 10:00pm
Wednesday:10:30am to 10:00pm
Thursday:10:30am to 10:00pm
Friday:10:30am to 10:00pm
Saturday:10:30am to 10:00pm

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Poc Chuc Service List

Main Menu

  • Appetizers

    • Platano Frito / Fried Plantain

      Pan fried plantains served with sour cream

      $5.00
    • Guacamole and Chips

      Traditional guacamole made from fresh avocados, served with crisp tortilla chips and salsa

      $7.00
    • Panucho

      Home made tortilla filled with black bean puree, slightly fried, topped with shredded turkey, lemon marinated cabbage, pickled red onions and avocado sprinkled with ground black pepper

      $2.25
    • Solbute

      Hand made tortilla puff, slightly fried, topped with shredded turkey lemon marinated cabbage, pickled red onions and avocado sprinkled with ground black pepper

      $2.25
    • Empanada

      Half folded hand made tortilla stuffed with ground pork served on a bed of black bean puree and tomato / onion sauce

      $2.25
    • Kotzitos

      Five crisp taco covered w/ black bean puree, tomato / onion sauce and queso

      $4.00
  • Platillo Mayo / Appetizer Platter

    $10

    • Panucho

      Hand made tortilla filled with black beans puree, slightly fried, topped with shredded turkey, lemon marinated cabbage, pickled red onions and avocado, sprinkled with ground black pepper

    • Salbute

      Hand made tortilla puff, slightly fried, topped with shredded turkey, lemon marinated cabbage, pickled red onions and avocado, sprinkled with ground black pepper

    • Empanado

      Half folded hand made tortilla stuffed with ground pork, served on a bed of black bean puree and tomato / onion sauce

    • Tostada

      Crisp corn tortilla topped with black bean puree and queso fresco

    • Kotzito

      Crisp taco coverd with tomato / onion sauce and queso fresco

  • Tacos

    • Taco de Escaveche

      Hand pulled turkey topped with marinated onions

      $2.75
    • Taco de Carnitas

      Grilled pork leg topped with roasted tomato sauce

      $2.75
    • Taco de Carne Asada

      Marinated grilled steak topped with tomato salsa

      $2.75
    • Taco de Cochicnita Pibil

      Slow braised pork shoulder with annatto sauce topped with pickled onion

      $2.75
    • Taco de Chimole de Pavo

      Turkey cooked in a traditional mayan black mole sauce

      $2.75
    • Taco de Camarones

      Saute shrimp with rice and bean puree topped with fresh salsa and avocado

      $3.00
    • Taco de Salpicon

      Shredded flank steak mixed with fine chopped redishes, cilantro, red onions and beans topped with avocado

      $2.75
  • Aguas Frescas

    • Horchata (Rice Drink)

      $2.50
    • Watermelon

      $2.50
    • Tamarindo

      $2.50
    • Jamaica (Hibiscus)

      $2.50
    • Cantaloup (When in Season) Strawberry

      $2.50
    • Pineapple

      $2.50
    • Lemonade

      $2.50
    • Ice Tea

      $2.50
  • Sparkling and Still Water

    • Large Pellegrino

      $4.00
    • Bottled water

      $1.50
  • Sodas

    • Mexican Coke (Bottle)

      $2.50
    • Sodas

      Pepsi, coke, sprite, sunkist

      $1.50
  • Blended Drinks

    • Banana and Milk

      $3.50
    • Strawberry (When in Season) and Milk

      $3.50
    • Chocolate Milk (Banana Optional)

      $3.50
    • Coffee

      $1.50
  • Salads

    • Mixed Salad

      Mixed green with cucumber, red onion and cherry tomatoes tossed in light vinaigrette dressing and sprinkled with queso fresco

      $7.00
    • Spinach Salad

      Fresh mix of spinach leaves, cucumber, onions, red and green peppers tossed in a vinegar and oil dressing and topped with queso fresco

      $7.00
    • Cesar Salad

      Tender romaine lettuce leaves tossed in our home made cesar dressing and topped with crutons and parmesan cheese

      $7.00
  • Antrees

    • Poc Chuc

      Grilled citrus marinated pork, served with vegetable-bouillon rice, topped with grilled tomatoes and red onions and a side of black bean puree

      $12.00
    • Vegie Trio (Panucho, Salbute, Empanada)

      Topped with marinated cabbage, sauteed vegetable (zucchini, mushrooms, red and green peppers), pickled red onions and avocado

      $8.00
    • Pollo Rostizado / Roasted Chicken

      Served with vegetable - bouillon rice and lemon marinated cabbage, sliced fresh tomatoes and pickled red onions

      $10.00
    • Pollo Pibil

      Slow braised annatto chicken thigh, served with vegetables - bouillon rice and a side of black bean puree

      $10.00
    • Cochinita Pibil

      Slow braised pork shoulder in a traditional mayan annatto sauce

      $10.00
    • Pollo en Mole

      Chicken cooked and served with mexican mole sauce and rice

      $10.00
    • Sopa de Coditos con Pollo

      Macaroni soup with chicken topped with pickled onion and cabbage

      $10.00
    • Chimole de Pavo

      Turkey cooked in a traditional mayan black male sauce

      $10.00
    • Relleno Blanco

      Turkey gumbo topped with tomato / onion sauce

      $10.00
    • Carne Asada / Grilled Flank Steak

      Served with vegetable - bouillon rice and lemon marinated cabbage, sliced fresh tomatoes and pickled red onions

      $13.00
    • Bistek de Res

      Saute beef steak with bell peppers, onions and tomato served with rice and a side of black bean puree

      $10.00
    • Salpicon

      Shredded flank steak mixed with fine chopped radishes, cilantro and red onions served with marinated cabbage, sliced tomatoes and pickled red onions rice and beans on the side

      $13.00
    • Estofado de Borrego

      Lamb simmered with onions, carrots and celery served with rice and a rice of black bean puree

      $14.00
    • Camarones al Ajillo

      Tiger prawns saute with mushrooms and cherry tomatoes in a white wine garlic butter sauce, served with rice a side of black bean puree

      $13.00
  • All Day Breakfast

    • Huevos Rancheros

      Three fried sunny side eggs topped with salsa fresca served with rice, beans and tortillas

      $9.00
    • Huevos ala Mexicana

      Three scrambled eggs with chopped green bell pepper, tomato and onion served with rice, beans and tortillas

      $9.00
    • Huevos con Champinones

      Three scrambled egg with fresh mushroom served with rice, beans and tortillas

      $9.00
    • Huevos con Espinacas

      Three scrambled eggs with fresh mushrooms served with rice, beans and tortillas

      $9.00
  • Dessert

    • Caramelized Bananas with Ice Cream

      $5.00
    • Mexican Flan

      $3.00
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